Langimage
English

yeast

|yeast|

B2

/jiːst/

fermentation agent

Etymology
Etymology Information

'yeast' originates from Old English, specifically the word 'gist,' where 'gist' meant 'ferment.'

Historical Evolution

'gist' changed from Old English word 'gist' and eventually became the modern English word 'yeast'.

Meaning Changes

Initially, it meant 'ferment,' but over time it evolved into its current meaning of 'a leavening agent used in baking and brewing.'

Meanings by Part of Speech

Noun 1

a microscopic fungus consisting of single oval cells that reproduce by budding, and are capable of converting sugar into alcohol and carbon dioxide.

Yeast is used in baking to make bread rise.

Synonyms

Noun 2

a frothy or bubbly substance, especially one that forms on the surface of fermenting liquids.

The yeast formed a thick layer on top of the fermenting beer.

Synonyms

Last updated: 2025/01/11 11:45